Mark Anderson heads up the family farming operation here at Champoeg Farm and his family has been doing it for a very long time... since 1856. They've got pasture raised eggs through free range chicken farming, pasture raised turkey, "pearls of the pasture" duck eggs and pasture raised and grass fed beef and pork. These are some very happy animals here on the farm with lots of green pastures and space to roam.
You'll be able to pick up the fine products from Champoeg Farm at the Beaverton Farmers Market and also from several local produce markets and restaurants like New Seasons Market, Zupan's Markets, Laurelhurst Market, Grand Central Baking Company, The Big Egg and even Whole Foods. Support free range chicken farming and grass fed beef by visiting your local produce market or farmers market today. Plus, read much more about this historic family farm online.
21579 Champoeg Creek Lane NE
St. Paul, OR 97137